12 April 2025
We had an amazing week on the Elizabeth G following the sun. Thanks to our skilled skipper Chris who would change plans and re-route us at a moments notice to ensure that we got the best out of our time on board and ashore. Lauren our guide was continually on hand spotting wildlife, educating us and instructing the Skipper to turn the boat on a sixpence, if required, to ensure everyone had the best view. We were rewarded with white tailed sea eagles, porpoise, common dolphin and numerous sea birds including puffin. Whilst ashore we saw otters, a heronry and red deer parading on the peaks. Craig our amusing steward demonstrated his artistry each evening with the menu board and serviette folding. He looked after our every need, wearing many different hats and jackets throughout the day to ensure the Elizabeth G was safe, clean and comfortable for guests. Our Chef Sally was awesome. A master with flavours, menus and working in a very confined space. 3 course breakfasts to set us up for the day, delicious and varied lunches, baked items for our return in the afternoon and amazing 4 course evening meals. How she managed to produce such brilliant food from a phone box is a mystery. Our crew were friendly, professional and skilled. There was a great atmosphere on board amongst crew and fellow passengers. We felt safe and relaxed as the crew worked to ensure that we each had a great holiday experience.
Sandy & Jane
I have to give the weather a dishonourable mention - it tried its best to disrupt our cruise, but as always, the crew onboard the Emma Jane just got on with their tasks and gave us all a memorable cruise ! I think they secretly like the challenges presented !! Some of the unexpected diversions and anchorages were a real treat, bringing the crew and guests together into a big happy group of people, strangers to start with perhaps, but everyone of them were good friends by the end. A great cruise !! I must give the crew their own name checks : Jake - a new member of the Hebrides Cruises family, but already a star, introducing little ‘extras’ when we were in the rib, he obviously put a lot of thought into providing us with the best ! Lynsey - a fabulous wildlife guide, and a fabulous friend if I may claim that honour. Charlie - superb chef, what wonderful meals we were served with, beans on toast at home just doesn’t cut it anymore ???? Jasmin - nothing was ever too much trouble, everything was always in the right place, spotless, and those table designs, amazing ! Perhaps even of more importance than all the obvious skill sets possessed, was the sense of fun, positivity and friendship shown. Marks out of ten for the crew and the cruise ?? Why, 11 of course !! A great big thankyou from me for a great time.
Steve Lloyd: 21 June 2025Skye, the Small Isles and the Shiants