9 September 2023
What a wonderful experience. Ever since we enjoyed a week on Lizzie G as a dive boat in 2014, we wanted to return and renew our acquaintance with her on a wildlife cruise. And what a week - it exceeded all our expectations. From the first welcome with Prosecco and amazing scones, to the last sad farewell, we had a fabulous time. Our fellow guests provided lovely company and the crew - whose love and enthusiasm for what they did shone through - looked after us royally. Hannah was an excellent wildlife guide, pointing out the wide range of wildlife we were lucky enough to see, Callum ‘glass of wine anyone’ a caring and attentive Bosun, Charlie provided us with superb Cordon Bleu meals throughout our stay and Alasdair as Skipper was not only superb at ensuring we had the best opportunities to see the wildlife, his company and story telling in the eve were great fun. The range of wildlife as noted every eve by Hannah was impressive, highlights had to be Sea Eagles just ‘posing’ for us as well as flying and passing food, Red Deer stag bellowing on the skyline, other sea birds too numerous to mention, and as for the dolphins….! A trip like this is always weather dependent, and although the elements were against us towards the end of the trip, the itinerary was adapted so we missed none of the highlights. In short - an outstanding week. Thanks to all who made it so.
Louisa & Martyn Nicholls
My long-anticipated cruise on the Emma Jane exceeded all expectations! The weather was superb with glassy seas much of the time. James and Lynsey were amazing at spotting wildlife and getting the ship close-enough for the most incredible viewing of two humpback whales and up to four simply enormous fin whales off the east coast of Lewis. We saw literally hundreds of common dolphin (many deliberately joining us for a spot of free bow-riding), a pod of Risso's dolphins (with tiny calves), nearly a dozen different white-tailed eagles, three otters, and hundreds of assorted seabirds. Chef Jordan produced five-star meals every single day and Bosun Ashley made sure the ship was sparklingly clean all of the time. We almost ran out of prosecco wine, which was produced whenever we had some special sighting to celebrate; in other words, practically every day! Thank you to all four wonderful staff for creating lifelong memories of what even James & Lynsey admitted was one of the best cruises they'd ever experienced.
Adrian Ellison: 20 August 2022Whale watching in the Northern Minch