5 July 2021
Just returned from our second successful trip to St Kilda on the Elizabeth G. It was lovely to be greeted by the familiar faces of Rob and Craig from our previous trip along with naturalist Zoe and chef Sian. Rob’s experienced weather-eye meant he paced our journey to St Kilda so that we made the best of the beautiful weather so that we had the full day ashore on the sunniest day, even better than the previous trip in 2019. As before, Craig attended to our every needs and sumptuous meals were served up by Sian, maintaining the high standard of cuisine we have come to expect on the Elizabeth G. As an experienced whale-watcher Zoe was indefatigable in keeping a lookout for whales and dolphins and her enthusiasm was very infectious. She was also careful to make sure everyone was alerted when any were sighted. All in all it was a fantastic trip and I can’t wait till the next one.
Helen Mainwood
The whole cruise from start to finish was amazing. The crew were attentive, fun, professional, fun, good sports, fun. I could go on. We were very lucky to get two days of sunshine for St Kilda and the Shiants and our timing was impeccable. Thanks James. He remained professional and was great company at dinner. The nightly briefings showed how much thought went into planning where we were to be the next day. Lindsay was great, there was not a minute of the day when she didn't have her eye out for whales, dolphins and birds. We were richly rewarded by having two minky whales swim under our boat. What a sight. We were all a little emotional. Emma our bosun. She was an absolute delight. Hard working and lots of fun. Nothing was too much trouble for her. What a treasure. Lastly but certainly not least. Yvonne, our chef. My husband is still talking about your salmon pie! The food that was produced in your small, rocking kitchen was stunning. I wouldn't have changed a thing. I think everyone on our cruise felt the same. Cheers! Lyndy and Clyde Ronan
Lyndy Ronan: 9 July 2018St Kilda and the isles of the Outer Hebrides