4 July 2022
We greatly enjoyed the trip and hope the rest of the season goes well. Thanks also to your father for his calm management of the ship and those impressive scallops which I now know how to shuck. Impressive meal catering by Sarah taking into account individual allergies/preferences. Also, for providing a birthday cake at short notice. Calm watchfulness for passenger comfort from Craig and Zoe working hard to ensure nobody missed a sighting on land or sea. Definitely would recommend.
Elizabeth Hole
A great combination of places with such an enthusiastic wildlife guide in Vivi. Highlights for me were Canna, Rob’s hand-‐dived scallops, and the walk at Inverie. It was good that we got a sense of the communities as well, rather than it just being about wildlife.
Mary Malpas: 7 May 2016Skye and the Small Isles: Hebridean horizons