11 August 2018
The cruise itinerary was excellent and the crew and food quality were superb and without fault. The weather resulted in changes to the cruise itinerary but it was explained to us by James the skipper. The attentive service and information on wildlife was amazing. Pip the chef served a good variety of locally sourced food with excellent fish particularly scallops caught the same day and delivered to the ship in Mull.
Brian Hunsley
Christine is from the Isle of Lewis and John is a Munroist. We have spent a lifetime exploring almost every corner of our wonderful wee nation. But our tour aboard Elizabeth G still exceeded our expectations. We got to visit the amazing Shiant Isles and spend a night there. The crew simply couldn’t do enough for us. Our skipper Alasdair, a West Coast man born and bred, knew the area intimately and, as well as getting us to the Shiant Isles, found us some idyllic spots including Tarbet in Loch Nevis. Craig the Bosun - a total legend. Zöe - what knowledge, and what patience. Phoebe - had to be kidding when she said she’d never cooked in a galley before. Thanks all, especially for laying on some glorious weather - what a fabulous week we had.
John & Christine Blair: 13 May 2023Skye, the Small Isles and the Shiants