11 August 2018
The cruise itinerary was excellent and the crew and food quality were superb and without fault. The weather resulted in changes to the cruise itinerary but it was explained to us by James the skipper. The attentive service and information on wildlife was amazing. Pip the chef served a good variety of locally sourced food with excellent fish particularly scallops caught the same day and delivered to the ship in Mull.
Brian Hunsley
Skipper & crew were attentive & went above & beyond our expectations to enhance our enjoyment of the cruise. Impressed with standard & variety of meals/food, which were delicious & well presented. Like eating at your favourite restaurant every day. Felt we were well catered for as vegetarians. Cleanliness maintained at consistently high standard. Accommodation exceeded expectations. We were pleased with quality & maintenance of cabin & communal space. We enjoyed making use of hot tub & library. We especially appreciated the efforts the skipper & crew made to enable us to get to St Kilda, despite adverse weather conditions. We enjoyed the whole itinerary, both on board, at anchorage, & on shore trips. Made every effort to ensure our comfort & safety getting on & off tender for on shore trips. Cruise was extra special in itself. Nothing else to add.
Chris & Lorraine Hickson: 9 June 2018St Kilda and the isles of the Outer Hebrides