Scottish rope grown mussels produced by Inverlussa Shellfish based in Loch Spelve on the Isle of Mull will take a starring role on BBC TV’s James Martins “Home Comforts” programme later this week. When we anchor in Loch Spelve, on our Magical Mull cruises, a major highlight is to buy fresh mussels from our friends, the Wilsons, to serve up at dinner onboard.
A TV crew from the programme visited Inverlussa last summer and saw at first-hand how the mussels are grown and cultivated. Shown around the farm on Loch Spelve by Inverlussa director Douglas Wilson and manager Cameron Maclean, the environmentally friendly manner of the cultivation of Scottish mussels was explained and their excellent taste and nutritional properties highlighted.
The mussels are grown on ropes suspended from buoys in the sea and feed naturally off plankton in the rich tidal flows to ensure the growth of succulent and sweet tasting shellfish. Inverlussa is a member of the Scottish Shellfish Marketing Group, a co-operative of mussel and oyster farmers based on the Scottish west coast and Shetland.
Following the tour, the Inverlussa team served a tasty meal of sweet and sour mussels cooked up by nine-year-old Charlie Knight, the grandson of Douglas Wilson.
Douglas said: “It was great to welcome the Home Comforts team to Inverlussa and for us to be able to show how we grow our quality mussels. They really are the most superb tasting shellfish and their popularity with consumers is growing all the time.”
Nicola Kingscote, Series Producer, said: “We were thrilled to film on the Isle of Mull with a local firm catching such wonderful mussels. We were also treated to a special cook up outside by the loch, with a tasty mussel recipe courtesy of nine year old Charlie Knight. Some of the most beautiful shots and flavours of the series were captured on Loch Spelve in the company of Cameron and Douglas and their families.”
The programme James Martin: Home Comforts, under the theme “Friday Night Suppers”, will be aired on BBC1 at 15.45 on Friday 23 January. It will then be available on BBC Iplayer.
This must be one of the most relaxing holidays I have ever been on. A lifelong ambition was fulfilled be visiting Staffa and seeing Fingal's Cave and it was every bit as spectacular as I had hoped. Not only did we walk down the route to it to look into it but, thanks to Chris judging the tide to be right, he was able to get us right inside it. Iona and its abbey were impressive too of course and being able to land on Lunga in the Treshnish Islands and see the seabird colonies - puffins galore - was equally marvellous. The sail round Mull was an eye-opener too, seeing lochs from the sea rather than from the land. They were wonderful locations to spend the nights. And the weather was glorious. The wildlife was in abundance too with lots of seabirds and seals and good sightings of cetaceans. Bottle-nosed dolphins were the first up to bow-wave and we also had 4 or 5 Minke whales fishing and a few porpoises, but the most spectacular were over 100 Common Dolphins which came leaping from all directions to accompany us for over an hour. The hospitality on board was as friendly as ever on a Hebrides Cruises's trip thanks to Chris, Craig, Zoe and Sian with her delicious meals. Add to that very compatible fellow-travellers and no WiFi (so no gloomy news) and this was a holiday to be long treasured in the memory.
Helen Mainwood: 23 April 2022Idyllic Islands: Mull, Iona, Staffa & the Treshnish Isles