We are pleased to report that we have retained our Green Tourism Gold Award status for the third consecutive year at very high pass rates in all categories.
We have introduced new green initiatives over the past year which have ensured that we’ve been able to maintain the highest ratings of all aspects relating to our sustainability. We are especially proud of the increase of pass rates in our goals for the “planet” category. As a cruise business, this category is our biggest challenge, but we are definitely making a big difference because of finding innovate ways of addressing this important area. Our report identified that:
Energy improved from 88% to 90%
Water improved from 83% to 93%
Waste improved from 70% to 78%
Carbon improved from 68% to 73%
We encourage our guests to actively participate in our environmental protection efforts by indicating how they can support the environment while visiting the area and on board our cruises. We achieved a 98% rating under the “destination” criteria in providing information to guests on how they can reduce the impact of their visit and respect the cultural heritage of the destination.
Our Green Initiative Crew Member, Lynsey has provided us with her checklist on areas where she feels we can still improve on, while all our crews continuously look for new and innovative ways to improve and maintain our green credentials. These new initiatives include installing lithium batteries with a bluetooth monitoring system which will monitor each battery and its capacity levels. We will also install a water maker on Elizabeth G and a new A+ energy rated oven aboard Emma Jane. Each year, our new identified actions are an investment in our aim to be a truly sustainable tourism company.
Andrea Nicholas, CEO Green Tourism said: “Hebrides Cruises has done a fantastic job in retaining their Gold Green Tourism award and improving their overall score. The team has done an excellent job in maintaining and improving their efforts towards sustainable tourism and engaging guests in the company's green commitment.”
Chris, our skipper, was very focused on our wish to see the Monachs, St Kilda and the Shiants, along with our focus on watching wildlife. Sam, (our wildlife guide) was fantastic at spotting cetaceans and Chris was happy to divert and wait so we could see them. We had outstanding luck and were privileged to see dolphins repeatedly making fish bait balls, which attracted gannets, gulls, skuas and petrels. This went on for about 2 hours. I have to further congratulate Chris for his sensitivity in never approaching wild animals too closely; he always kept a distance which allowed us to see their natural behaviour. We ended the cruise with a day hopping from one eagle’s nest to the next, again we had great views but respect was given to the animals. Craig (Bosun) gives superb customer service. Always there to help, always with an eye on safety and our comfort. He was unflappable! Stevy (Cook) consistently produced really nice meals. If I have dairy products I feel ill, Stevy did not put a foot wrong, he always had an alternative I could eat, I was never ill, this is above and beyond the service I have received in expensive hotels! A fantastic holiday, with a superb crew! It could not have been bettered!
Nick Skilbeck: 2 June 2018Private Charter 10 Nights